Born and bred in Los Angeles, fraternal twins Mark and Jonnie Houston have cornered a niche market of high-end, nightlife hot spots. The duo launched Piano Bar in 2008—followed in short order by La Descarga, Harvard & Stone, Pour Vous, No Vacancy, Dirty Laundry, Good Times at Davey Wayne’s, their first restaurant Butchers and Barbers and an 80's oasis, Break Room 86 at The Line Hotel. Each establishment is a transportation of space and time, all engineering a unique experience. The Houstons will continue this legacy with a string of upcoming projects where they will continue to redefine the hospitality landscape in Los Angeles and beyond.
Black Rabbit Rose
Break Room 86
Dirty Laundry
Good Times at Davey Wayne's
Harvard & Stone
La Descarga
No Vacancy
Pour Vous
4 days ago
Black Rabbit Rose
Coachella 2026 / The Cabin / Houston Bros
The Houston Brothers (Good Times at Davey Waynes, No Vacancy, Level 8, Andys) are bringing back The Cabin, a cozy mountain atmosphere located near the Beer Barn, with their refreshing, top-shelf […]
4 days ago
Level 8
SoCal Restaurants That Are Drop. Dead. Gorgeous.
If there was ever a restaurant designed to turn heads, it’s DTLA’s Lucky Mizu. Hidden within the sprawling Level 8 dining and nightlife complex, this Japanese hot pot haven is […]
5 days ago
Level 8
The Best Rooftop Restaurants and Bars Serving Up Spectucular Views in Los Angeles
Los Angeles is breathtakingly beautiful, with miles of coastline, soaring mountains, sweeping valleys, and plenty of sunshine year-round. Many of the city’s finest restaurants and bars understand the appeal of gorgeous sightlines and […]
1 year ago
Andy's
Anderson .Paak’s New Speakeasy, Andy’s, Is “Like My Home Studio … But With Bomb-A** Food”
SEPTEMBER 14, 2024 — By Gary Baum With a secret entrance behind a newsstand, the musician and newly minted director’s hot new live-music venue takes over the West Hollywood site […]