MONDAY, FEBRUARY 9, 2026

November 3, 2014

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We are proud to announce that Butchers & Barbers, our very first Houston Hospitality restaurant, is finally opening this Tuesday, November 4th. The food menu created by Luke Reyes and the cocktails by Nate Oliver are outstanding! For reservations visit butchersandbarbers.com @houstonhospitality

We are proud to announce that Butchers & Barbers, our very first Houston Hospitality restaurant, is finally opening this Tuesday, November 4th. The food menu created by Luke Reyes and the cocktails by Nate Oliver are outstanding! For reservations visit butchersandbarbers.com @houstonhospitality

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